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Zesty lemon pepper baked Cod and roasted vegetables
Zesty lemon pepper baked Cod and roasted vegetables

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We hope you got benefit from reading it, now let’s go back to zesty lemon pepper baked cod and roasted vegetables recipe. You can have zesty lemon pepper baked cod and roasted vegetables using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Zesty lemon pepper baked Cod and roasted vegetables:
  1. Get 4 zucchini
  2. Take 4 tomatoes
  3. Get 2 lemons
  4. Provide Panko breadcrumbs
  5. You need 1 lb Cod filets
  6. Provide 2 cloves garlic
  7. Use Parsley
  8. Provide Salt
  9. Prepare Pepper
  10. Use Dill
Steps to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Preheat oven 425
  2. Quarter vegetables and 1 lemon, arrange on baking sheet.
  3. Sprinkle with olive oil, minced garlic, salt & pepper. Toss.
  4. Lay Cod filets on top of veg.
  5. Zest lemon. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish.
  6. Bake for 10-15 minutes

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