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Chipotle-Pineapple Baked Salmon
Chipotle-Pineapple Baked Salmon

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Fish is probably the heartiest food you can eat. You’re probably already aware of this since your physician has told you to eat some fish twice or thrice a week. This is especially true for those whose hearts are not in good shape. Fish is packed full of Omega 3’s which work to process cholesterol and transform it into healthy energy. Try including fish in two meals every week.

There are lots of foods you will find that that are terrific for your body. The truth is that all the foods that we’ve talked about here can help your body in lots of different ways. They are especially terrific, though, for promoting a healthy heart. Start eating these heart-healthy foods regularly. Your heart will benefit from it!

We hope you got insight from reading it, now let’s go back to chipotle-pineapple baked salmon recipe. You can cook chipotle-pineapple baked salmon using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Chipotle-Pineapple Baked Salmon:
  1. Get 4 salmon filets
  2. Prepare 1 cup crushed pineapple
  3. Use 1 cup chipotle salsa
  4. Use 1 tbsp roasted, ground cumin
  5. Take 1 tbsp roasted, ground coriander
  6. Use 2 tsp smoked paprika
  7. Get 2 tsp onion powder
  8. Use 2 tsp garlic powder
  9. Take 1 salt and pepper
Instructions to make Chipotle-Pineapple Baked Salmon:
  1. Marinate salmon in salsa for 4-48 hours.
  2. Put salmon on a baking sheet with non-stick cooking spray. Pour marinade over filets. Season. Top with crushed pineapple. Bake at 400°for approximately 15 minutes or until thermometer reaches 145°
  3. Variations; Cilantro, mustard, lime juice or zest, shallots, adobo, other salsas, tequila, agave, jalapeno, habanero,

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