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Baked Mushrooms With Sweet Chilli Soy Sauce
Baked Mushrooms With Sweet Chilli Soy Sauce

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We hope you got benefit from reading it, now let’s go back to baked mushrooms with sweet chilli soy sauce recipe. To make baked mushrooms with sweet chilli soy sauce you only need 18 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Baked Mushrooms With Sweet Chilli Soy Sauce:
  1. Use 2 tbsp Butter
  2. You need 1 dozen Button Mushrooms
  3. You need For the filling:
  4. You need 150 grams Cheese
  5. Prepare 30 grams Chopped Spring Onions
  6. Use 1 tbsp Ginger
  7. You need 2 tbsp Garlic
  8. You need 1 tsp Paprika
  9. You need 1 tsp Salt
  10. Provide For the sauce:
  11. Take 2 tbsp Butter
  12. Prepare 3 tbsp Sugar
  13. Prepare 1 tsp Ginger
  14. Use 2 tsp Garlic
  15. You need 1 tbsp Vinegar
  16. Take 1 tbsp Soy Sauce
  17. Get 2 tsp Tomato Sauce
  18. Get 1 pinch MSG
Steps to make Baked Mushrooms With Sweet Chilli Soy Sauce:
  1. Saute 2 tbsp of butter in a pan. Add all the mushrooms without the stalks.
  2. In a bowl mix all the ingredients required for the filling and keep aside.
  3. Remove the mushrooms when brown and squeeze a little for removing all the excess water.
  4. Now for the sauce, melt butter and sugar and caramelise it. To it add all the remaining ingredients and mix together to make a sauce. Keep aside to cool.
  5. Start stuffing the mushrooms one by one. Till the stuffing is done preheat the oven at 180°F for 5mins.
  6. Bake the mushrooms for 7 - 8 mins at 180°F. Remove them and drizzle with the sauce. Garnish with parsley and serve hot.

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