So you might be preparing Baked Fiesta Enchiladas recipes for your loved ones however this tips may be helpful.
Never prepare dinner these items in an Air Fryer
In the previous couple of years, Air Fryers have grow to be extremely popular in addition to a vital kitchen equipment. Essentially an amped-up countertop convection oven, it's quite steadily recommended by cooking experts to prepare frozen food, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has quite a bit less fats. This cooking methodology may additionally lower down on a number of the other dangerous effects of oil frying.
Before you jump to Baked Fiesta Enchiladas recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.
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We hope you got benefit from reading it, now let’s go back to baked fiesta enchiladas recipe. To cook baked fiesta enchiladas you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Baked Fiesta Enchiladas:
- You need 1 tablespoon butter
- Take 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
- Take 1 medium red pepper chopped
- Use 1 medium onion chopped
- You need 2 cloves garlic minced (simply because I love garlic)
- Take 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
- Provide 1 can condensed cream of chicken soup
- Prepare 3/4 cup sour ceam
- Prepare 1 1/2 cups shredded cheddar cheese divided
- You need 1/2 cup pitted black olives
- Take 6 flour tortillas 8"or 10" size
- Take 1 1/2 cups thick and chunky salsa
Steps to make Baked Fiesta Enchiladas:
- Preheat oven to 350 degrees Farenheit.
- Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
- Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
- Bake 20-25 minutes or until heated through.
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