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We hope you got insight from reading it, now let’s go back to halibut fish curry recipe. To cook halibut fish curry you only need 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Halibut Fish Curry:
- Provide 1 hallibut or salmon fish head or any fish fillet
- Get 1 cup water
- You need easy and simple diy curry
- You need 2 tbsp oil
- Use 2 large shallot fine dice
- You need 2 tbsp garlic fine dice
- Prepare 3 tsp each of tumeric powder and chili powder
- You need 1 tbsp light soy sauce or fish sauce and pepper
- Provide 1 tbsp lemon or lime or kalamansi juice
- You need 1 cup fine chop each cilantro stem and leaf
- Use 1 can italian tomato and tomato juice
Steps to make Halibut Fish Curry:
- With oil sautee garlic, shallot, cilantro stem, tumeric powder, chili powder, salt and pepper till soft about 15 minute cover lid adding 2 tbsp of water when starting to get dry bit by bit in low heat stir occasionally
- Add tomato and juice, cilantro leaf, and lemon juice mix well cover lid let it simmer another 10 minute then add sauce and mash tomato
- Add hallibut or salmon or any fish and coat evenly with sauce and add water and cover lid for 10 minute occasionally shake the pan
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