This is how Chicken fillets baked
In enchilada sauce might help you in weight reduction
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Before you jump to Chicken fillets baked In enchilada sauce recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Wonderful Product And Can In Addition Be Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to chicken fillets baked in enchilada sauce recipe. To cook chicken fillets baked in enchilada sauce you only need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken fillets baked
In enchilada sauce:
- You need 30 chicken fillets
- Use Butter
- Get 1 bag enchilada spice
- You need 1 can tomato soup
- Get 2 cups water
- Use Cheese
Instructions to make Chicken fillets baked
In enchilada sauce:
- Fry the chicken fillets in butter, until there nice and brown
- Mix the enchilada spice with the tomato soup and water, and cook for 5min.
- Put the chicken fillets in a glass pan, pour the sauce over the chicken
- Bake at 300f for one hour
- Spread a bit cheese over, bake again till cheese is melted.
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