Here is how Prawn malai curry can help you in weight loss
Weight management needs constant efforts. In case you are someone making an attempt to shed some additional kilos then you might want to at all times be on your toes. Watching your calorie intake and also sticking to a balanced eating regimen is the secret to an efficient weight loss routine. It becomes actually hectic to strike that right stability between style and health and subsequently, we have to find an in-between resolution the place taste meets well being.
Don’t worry it isn't tough at all. You simply want to decide on the fitting substances. Like Proteins! As you already should be understanding, protein is the building block of cell and is liable for repairing the damaged tissues and muscle tissue. It is also a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Therefore, consuming a high-protein food regimen will help you in dropping pounds successfully


Prawn malai curry
Prawn malai curry

Before you jump to Prawn malai curry recipe, you may want to read this short interesting healthy tips about On This Page We’re Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to prawn malai curry recipe. You can have prawn malai curry using 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Prawn malai curry:
  1. Prepare 500 gram prawn
  2. Get 2 Onions grinded into smooth paste
  3. Take 1 tbsp ginger garlic paste
  4. Take 1 cup desiccated coconut
  5. Use 1 tsp red chilli powder
  6. Prepare 1/2 tsp turmeric powder
  7. Use 1/2 tsp garam masala powder
  8. You need 1 tsp cumin seed
  9. Prepare 1 bay leaf
  10. Get 1 dry red chilli whole
  11. Provide 1 handful whole garam masala
  12. Provide To taste salt and sugar
  13. Prepare As needed oil
  14. Take As needed coconut milk
Steps to make Prawn malai curry:
  1. Marinate the prawns with salt and turmeric powder
  2. Heat oil temper Cumin seeds,bay leaf red chilli and whole garam masala
  3. Add prawns and shallow fry
  4. Add onion and ginger garlic paste and saute well adding salt and turmeric powder
  5. Add red chilli Powder and coconut
  6. Saute well adding coconut milk
  7. Cover it and keep the heat low till the prawns get soft
  8. Finally add sugar and garam masala powder
  9. Serve it with plain rice or chapati

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