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We hope you got insight from reading it, now let’s go back to chicken malai curry recipe. You can cook chicken malai curry using 23 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Malai Curry:
- Prepare 500 gms chicken
- Prepare 4 tbsp curd
- Prepare 2 onions chopped
- Get 2 tsp ginger paste
- Use 1 tsp garlic paste
- Take 1/2 cup coconut milk or
- Prepare 2 tbsp coconut paste
- Take 2 tbsp refined oil
- Get 1 tbsp ghee
- You need 6 laung,
- You need 4 elaichi,
- Take 1 tsp fennel seed
- Take 1 tbsp white sesame seeds
- Prepare 1 tbsp cashewnut paste (optional)
- Use 1 tbsp tomato puree
- You need 1/4 tsp haldi
- Provide 1/2 tsp red chilli powder
- Prepare 1 tbsp fresh cream or malai
- Prepare to taste Salt and sugar
- Provide 1/2 tsp garam masala
- Provide as needed Chopped coriander leaves
- Use 1 Red and green chillies
- Provide 1 cup water approx
Steps to make Chicken Malai Curry:
- Marinate chicken with little salt and curd for half hour.Chop the onions, fry and set aside.Make a paste of sesame seeds, coconut,ginger garlic paste.Add 1 tbsp ghee to the remaining oil.Add few laung and choti elaichi.When they splutter, add the masala, haldi, red chilli powder, salt and sugar to taste. Add the marinated chicken and fry till oil leaves sides.Add malai or fresh cream and the water.Lower the heat, cover and cook the chicken till it's done.Add the fried onion.
- Adjust water if you want a thick or thin gravy.Sprinkle garam masala.Garnish with chopped coriander leaves and green and red chillies.
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