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Tikka Masala Curry Paste
Tikka Masala Curry Paste

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There are plenty of foods that you can consume that are beneficial for your body. The truth is that all the foods that we’ve discussed here can help your body in many ways. They are especially good, though, for promoting a healthy heart. Introduce these healthy foods into your diet on a regular basis. Your heart is going to be a lot better if you do!

We hope you got insight from reading it, now let’s go back to tikka masala curry paste recipe. You can have tikka masala curry paste using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Tikka Masala Curry Paste:
  1. Take 2 clove garlic, peeled
  2. Prepare 1 Thumb sized knob ginger, peeled
  3. Get 1 tsp Cayenne pepper
  4. You need 1 tbsp Smoked paprika
  5. Provide 2 tsp Garam masala
  6. Prepare 1/4 tsp Sea salt flakes
  7. Take 2 tbsp Peanut oil
  8. Get 1 Splash of sesame oil
  9. You need 2 Long red chillies
  10. You need 1/3 cup Fresh coriander
  11. Take 1 tbsp Dedicated coconut
  12. You need 2 tbsp Ground almond
  13. Get 1 tsp Cumin seed
  14. Use 1 tsp Coriander seed
Steps to make Tikka Masala Curry Paste:
  1. In a fry pan throw all you dry herbs and spices and toast until aroma is released and smells delicious.
  2. Now tip them into food processor with the rest of the the curry paste ingredients. Blitz until you have created a smooth paste.
  3. Done! Great to marinate chicken. Enjoy!

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