Here's how Masala Kadali Kofta Curry will help you in weight reduction
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Before you jump to Masala Kadali Kofta Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
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We hope you got benefit from reading it, now let’s go back to masala kadali kofta curry recipe. You can cook masala kadali kofta curry using 14 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Masala Kadali Kofta Curry:
- Take 3 raw banana boiled
- You need 2 boiled potatoes
- Prepare 2 onions chopped
- You need 2 chopped green chilli
- Get 1 tsp sambhar masala
- Get to taste Salt
- Get 2 tbsp wheat flour
- Provide as needed Oil for frying and cooking
- Prepare 1 big tomato chopped
- Get 1 tsp sugar
- You need 1 tsp cumin powder
- You need 1 tbsp ginger garlic paste
- Get 1 tsp turmeric powder
- Use 2 tbsp malai for garnish
Instructions to make Masala Kadali Kofta Curry:
- Boil and peel the raw banana and potato. In a plate take mashed potato, banana, one chopped onion, one chopped green chilli, salt to taste, wheat flour, samber masala mix well and make 12 balls (kofta)
- Heat oil in a kadai fry all Kofta till light brown in colour. keep aside.
- Heat 2 tbsp oil in a kadai. Then add chopped onion, chopped tomato, ginger garlic paste mix well, add chopped chilli, cumin powder, salt to taste, sugar and turmeric powder cook for 2 minutes. Then add 1 cup water for gravy. When it attains boiling point then add kofta, again cook for 1 minute. Garnish with malai serve hot.
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