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Beef kofta curry (meat balls)
Beef kofta curry (meat balls)

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The ingredients needed to cook Beef kofta curry (meat balls):
  1. You need 500 g Beef minced
  2. Provide Onion 1 chopped
  3. Take 1 tbsp Ginger garlic paste
  4. Use Green coriander 1 tbsp chopped
  5. Provide Green chilli 2 chopped
  6. Get Egg 1 for binding
  7. Get 1 tsp Salt
  8. Take 1 tsp Coriander powder
  9. Take 1 tsp Cumin powder
  10. Take For curry
  11. Use Onion 1 medium chopped
  12. Get Tomato 1 medium chopped
  13. Get 4 tbsp Cooking oil
  14. You need Yoghurt 2 tbsp beaten
  15. You need Salt half tsp
  16. Use Red chilli powder half tsp
  17. Use Turmeric powder half tsp
  18. Take 1 tsp Cumin powder
  19. Provide 1 tsp Coriander powder
  20. You need Garam masala half tsp
  21. Prepare 1 cup Water
Steps to make Beef kofta curry (meat balls):
  1. First of all prepare koftas by adding onion, ginger garlic paste,green chili, coriander leaves, dry spices in chopper.
  2. Now add egg and mixed it well to make fine mixture so that all ingredients mixed thoroughly. Now make balls and set aside.
  3. Now deep fry these meat balls on high flame. Let the color change. Take out in a dish.
  4. Mean while prepare curry, in a wok pour oil and chopped onion fry it for 2 mins on medium heat then add tomato paste in it and fry again till the oil separated.
  5. Add spices in it. Also add half cooked meat balls. Stir it for a few minutes so all flavors mixed up. Now add yoghurt again mixed it on low flame add water too and cover it for 10 mins.
  6. Open the lid and check the koftas curry released oil now off the flame and dish out. Garnish it with green coriander. Ready to serve.

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