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Paneer Potato Curry
Paneer Potato Curry

Before you jump to Paneer Potato Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already are aware of how essential it is to have a heart that is healthy. Give it some thought: How can the rest of your body remain healthy if your heart is in bad shape? You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and get regular exercise. Are you aware, though, that some specific foods are terrific for making your heart feel better? In this article, you will learn which foods are beneficial for your heart.

Beans–believe it or not–are extremely great for your heart. The after effects of eating them may not have a pleasant smell, but they’re terrific for your body. It doesn’t mean, however, that just consuming beans will undo the harmful effects of eating unhealthy foods or make your heart better by magic. What this means is that substituting in edamame or kidney beans for the chicken on your fresh salad or eating a soy burger in place of the hamburger is what you have do. Fortunately, beans are really tasty and who knows…you might not even moss eating the real beef or chicken.

There are lots of foods that you can eat that are good for your body. The truth is that everything that we’ve talked about here can help your body in a variety of ways. The foods mentioned are especially good for the heart, though. Try to begin consuming these health food every day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to paneer potato curry recipe. To cook paneer potato curry you need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer Potato Curry:
  1. Get 150 gms Paneer -
  2. You need 1 cup Chopped potatoes/ aloo -
  3. Prepare 1/2 cup Cream/ malaai -
  4. Prepare 1 cup Tomato/ tamatar puree -
  5. You need 1/2 teaspoon Kashmiri red chilli/ khadi mirch powder -
  6. Get 1 teaspoon Red chilli/ lal mirch powder -
  7. Use 1 teaspoon Turmeric/ haldi -
  8. Use 1/2 cup Chopped onions/ pyaz -
  9. You need 1 teaspoon Chopped ginger, garlic and green chillies -
  10. Prepare 1 tablespoon Chopped coriander leaves/ dhaniya patti -
  11. Get to taste Salt/ namak
  12. You need 3 tablespoons Oil/ tel -
  13. Take 1 teaspoon Ciba kitchen king masala -
Steps to make Paneer Potato Curry:
  1. Cut paneer into cubes and marinate paneer with tomato puree, cream, kashmiri chilli powder, turmeric and red chilli powder for 1 hour.
  2. Heat 3 tablespoons of oil in a pan and fry potatoes on medium flame.
  3. Take out potatoes from pan once they are done. Add chopped ginger, garlic and green chillies to the same pan. Saute for 2 minutes and add onions then. Saute them for 5 minutes.
  4. Now add paneer mixture, potatoes, salt, kitchen king masala and cook for 8-10 minutes.
  5. Sprinkle coriander leaves for garnishing the curry.
  6. Healthy and yummy 'Paneer Potato Curry' is ready to be served with roti/ rice.

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