So that you might be getting ready Egg curry recipes for your loved ones however this ideas may be useful.
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Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already are aware that you should have a fit and healthy heart. Consider this: if your heart is not healthy then the rest of your body won’t be healthy either. You already are aware that daily exercise and a healthy lifestyle are vital in terms of the overall health of your heart. Did you know, however, that a number of specific foods are terrific for making your heart be healthier? In the following paragraphs, you will find out which foods are beneficial for your heart.
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There are lots of foods you will find that that are good for your body. No doubt, the foods discussed in this article can help your body in many ways. They are particularly good, though, for keeping your heart as healthy as it can be. Introduce these healthy foods into your diet every day. Your heart will thank you!
We hope you got benefit from reading it, now let’s go back to egg curry recipe. You can have egg curry using 15 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Egg curry:
- Take 6 Boiled Eggs -
- Use -2 Chopped onions
- Provide 1 bowl Tomato puree -
- Take 1spoon Ginger garlic paste -
- Provide 1/2 spoon Turmeric -
- Use 1/2 spoon Red chilli powder -
- Get 1 spoon Salt -
- Get 1 tablespoon Mustard Oil -
- Prepare 1 inch piece Cinnamon -
- You need 1/2 spoon Coriander powder -
- You need 1/4spoon Cumin seeds -
- Prepare 1/4 spoon Hing -
- You need 1/2 spoon Garam masala-
- Take 10-12 piece Cashew
- You need -2tablespoon Malai/cream
Instructions to make Egg curry:
- Take a pan and boil eggs
- Take another pan. Add oil, cumin seeds, cinnamon and onions.
- Cook it till golden brown. Add tomato puree in it. Then add salt, coriander powder, red chilli, turmeric and cook well.
- Add green chilli, cashews and transfer the material into grinder and grind.
- Open the lid of jar add 3-4spoons of water and again grind.
- Transfer the material into pan and add cream in it. Stir and add coriander powder and garam masala. Stir well and cook for 2 minutes.
- Add eggs in it and cook for 5 minutes.
- Egg curry is ready to serve.
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