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Bean Curry A La Grace
Bean Curry A La Grace

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We hope you got benefit from reading it, now let’s go back to bean curry a la grace recipe. You can have bean curry a la grace using 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Bean Curry A La Grace:
  1. Use 3 cups boiled beans still a bit hard so as not to overcook
  2. You need 5 tomatoes, cubed
  3. Take 3 okra, sliced
  4. Prepare 1 large green capsicum, sliced
  5. You need 1 large red onion, sliced
  6. Prepare 2 carrots, cubed
  7. Use 2 tablespoons dark soy sauce
  8. Use 2 tablespoons chili oil
  9. Provide 1 tablespoon black pepper
  10. Take 1 tablespoon tumeric powder
  11. Take 1 tablespoon fenugreek powder
  12. Take 1 tablespoon garlic powder
  13. Get 1 teaspoon dried mint
  14. Use 1 cup beef stock
  15. Provide 1/4 cup rosemary concentrate
  16. Get To taste salt
  17. Get To correct thickness water
Steps to make Bean Curry A La Grace:
  1. Boil the beans, tomatoes, okra, soy sauce, stock, rosemary concentrate and black pepper together in enough water to cover until the tomatoes are completely broken down and you have a thick stew.
  2. Add the carrots and cook a few minutes.
  3. Add all the other herbs and spices and chili oil and cook until the spices are not tasting raw. Remember to keep adding a little water if the curry gets too thick.
  4. When the curry is ready, mix in the onion and green capsicum, switch off the heat, and leave to steam for some minutes until soft.
  5. Serve. Best with rice but also good with chapati.

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