So you is likely to be getting ready Curry khichri recipes for your loved ones but this tips may be helpful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have turn out to be very talked-about as well as an essential kitchen appliance. Basically an amped-up countertop convection oven, it's fairly continuously really helpful by cooking specialists to arrange frozen meals, bake cookies, and even fry bacon, chicken and different meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has quite a bit much less fats. This cooking method may also minimize down on some of the other dangerous results of oil frying.


Curry khichri
Curry khichri

Before you jump to Curry khichri recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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There are lots of foods that you can eat that are good for your body. The truth is that everything that we’ve mentioned here can help your body in a variety of ways. They are particularly great, though, for improving your heart health. Try introducing these foods into your diet daily. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to curry khichri recipe. To make curry khichri you only need 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Curry khichri:
  1. Take For curry
  2. Provide 3/4 kg Yogurt
  3. Prepare 1/2 cup Gram flour (Baisan)
  4. Provide 1/4 cup oil
  5. Use 1 tbspGreen chilli (crushed
  6. You need 1 tsp Ginger garlic paste
  7. Take 12-15 Curry patta
  8. You need 1 tsp turmeric powder
  9. Prepare Salt (as you like)
  10. Prepare Bighar for curry
  11. Prepare 2 tbsp Oil
  12. Provide 8-10 Red button chillies
  13. Take 3,4 clover garlic(cut in pieces
  14. Provide For khichri
  15. Use 3/4 cup Rice
  16. Use 3/4 cup masoor daal
  17. Take 2 tbsp Oil
  18. You need 3,4 garlic cloves(cut in pieces)
  19. Use Salt(as you like)
Instructions to make Curry khichri:
  1. For curry: Heat oil.Add crushed green chilli, half curry patta, salt,ginger garlic paste,turmeric powder. After two minutes add water
  2. Beat yogurt and Gram flour(baisan) together. When water boil add this mixture on it. Left it on slow flame till 2, 3 boils
  3. Put biggar oil in wok add left over curry patta, garliccloves, red button chilli. When it slightly change colour add it on curry. Then off the stove after 1 boil and dish out
  4. For kihchri: soak Rice and masoor daal together for 45minutes
  5. Heat oil add garlic cloves, salt when it change colour slightly add 2 glass water. When water boils add soak rice and cook it till water dries
  6. Then put it on dum at slow flame.after 15 minutes. Dish out

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