So you is likely to be preparing Curry chicken recipes for your loved ones but this suggestions may be helpful.
Never cook these things in an Air Fryer
In the previous couple of years, Air Fryers have change into very fashionable as well as an essential kitchen equipment. Basically an amped-up countertop convection oven, it is fairly ceaselessly advisable by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has a lot less fat. This cooking method may also minimize down on some of the other harmful effects of oil frying.
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We hope you got insight from reading it, now let’s go back to curry chicken recipe. To cook curry chicken you only need 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Curry chicken:
- You need 500 grams chicken breasts
- Get 2 medium onion chopped
- You need 2 medium green pepper chopped ( i used different colours of pepper)
- Prepare 1 can mushrooms
- Provide 2 medium carrots chopped
- You need 1/4 cup vegetable oil
- Use 2 cup boiling water
- Get Marinating ingredients
- Provide 1/2 cup yogurt
- Prepare 2 tbsp vinegar
- Provide 1 tsp salt
- Provide 1 tbsp curry powder
- Get 1 tsp ground cinnamon
- You need 1 tsp ground ginger
- You need 1 tsp paprika
- You need 1 tsp black pepper
- You need 1 tbsp vegetable oil
Instructions to make Curry chicken:
- Mix all the marinate ingredients together in a bowl
- Chop chicken breast into medium cubes then add it to the marinate
- Put the marinated chicken in fridge for 1 hour
- In a medium pot put vegetable oil, onion and carrots then stir for 3 minutes on medium heat
- Add the chicken and stir on high heat until it becomes white
- Addthe boiling water and stir on medium heat
- Add more curry powder and salt if it need
- Cover the pot for 25-30 minutes
- Add pepper four minutes before you turn off the oven
- Pour it in a dish and serve it with rice or noodles
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