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Kumbalangha Moru curry onam sadhya puliserry onam dish
Kumbalangha Moru curry onam sadhya puliserry onam dish

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We hope you got insight from reading it, now let’s go back to kumbalangha moru curry onam sadhya puliserry onam dish recipe. You can cook kumbalangha moru curry onam sadhya puliserry onam dish using 18 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Kumbalangha Moru curry onam sadhya puliserry onam dish:
  1. Take 400 gm bottle gourd cut into cubes
  2. You need 1 cup coconut grated
  3. Take 1 1/4 cup curd
  4. You need 1/2 tsp turmeric powder
  5. Take 3 green chillies
  6. Use 1/2 tsp cumin seeds
  7. Use 6-7 curry leaves
  8. Get to taste Salt
  9. Use as needed Water
  10. Use For tempering
  11. Prepare 4 curry leaves
  12. Use 1 tsp mustard seeds
  13. Take 5 dry red chilli
  14. Take 5 shallots chopped
  15. Get 1/2 tsp feenugreek seeds
  16. Get 1/4 tsp turmeric powder
  17. Take 1/4 Red chilli powder
  18. You need 1 tbsp coconut oil
Steps to make Kumbalangha Moru curry onam sadhya puliserry onam dish:
  1. First l have taken an earthen pot. Add ash gourd cut into cubes with turmeric powder,1/2tsp salt,curry leaves and 4_5cups of water when pot is hot.
  2. When it gets a boil close the lid and cook ash gourd in low to medium flame.Dont close the lid completely as there are chance that it may boil and comes out.
  3. In a mixer jar grind green chilli,coconut and jeera to fine fine paste with 1/4cup water.I had added11|/2cup water with the mixture to pot.Cook this for few minutes till raw taste of coconut is gone.
  4. Then add thick curd which is beaten with fork or in mixture jar to this mixture.Check for salt and add salt if needed.
  5. Switch off flame when it starts to boil.
  6. For tempering take oil in a pan when it becomes hot lower the flame add mustard seeds and fenugreek.
  7. After spluttering add red chilli.Saute for a while.Dont brown them.Then add curry leaves and shallots.Fry until shallots are cooked.
  8. Then switch off flame and add turmeric and chilli powder.Pour this to puliserry in earthern pot.Serve with rice

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