So you is likely to be making ready Palak paneer recipes for your family however this suggestions may be useful.
By no means cook this stuff in an Air Fryer
In the previous couple of years, Air Fryers have become highly regarded as well as a vital kitchen appliance. Essentially an amped-up countertop convection oven, it's fairly regularly beneficial by cooking specialists to prepare frozen food, bake cookies, and even fry bacon, hen and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has lots less fats. This cooking method might also lower down on a few of the other harmful results of oil frying.
Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.
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We hope you got insight from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Palak paneer:
- Provide 1 large bunch of spinach chopped
- Get 200 gms paneer cubes
- Use 2 green chillis chopped
- Take 1 onion large onion chopped
- Get 1 teaspoon cumin seeds
- Take 1 teaspoon freshly grated ginger
- Get 1 teaspoon freshly grated garlic cloves
- Get 2 cups tomato puree
- You need 1 tbsp turmeric powder
- Get 1 tbsp Garam masala
- You need 3 tbsp cream
Instructions to make Palak paneer:
- First to make palak paneer, you have to blanch the palak leaves.firstly wash the leaves carefully. Now blanch it in a utensil of boiling water for 3 mins.now drain the boil water and wash it with cold water and keep it aside for cooling.
- Now take a blender and blend it smoothly.
- Now take a pan,add oil in it..add cuminseeds onion and saute them for a min then add ginger,garlic grated and green chilli..saute it for sometimes. Now add tomato puree and cook it till it release the oil.now finally add the spinach puree and 3 tbsp of water,mix them properly and cook for 3 mins.add the salt,cream and Garam masala..
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