Get all the very best Palak paneer recipes on the net in the one cease site that's cooking information. Whether or not you're searching for a formidable appetizer, an elaborate meal, or a quick and easy Palak paneer , one can find the recipes and advice you want. We provide you only the perfect Palak paneer recipe here. We also have wide variety of recipes to try.

Palak paneer
Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are aware of how crucial it is to have a fit and healthy heart. Think about it: if your heart is unhealthy then the rest of you won’t be either. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and work out on a regular basis. Are you aware, however, that there are several foods that can help you have a healthy heart? Continue reading to learn which foods are great for your heart.

Do you remember being told “an apple a day keeps the doctor away”? The truth is that apples contain lots of great stuff in them to help keep your heart in good condition. They are loaded with soluble fiber which scrubs your artery walls so that cholesterol and fat can’t accumulate or cause clogging. A single Red Delicious apple every day can make your bad cholesterol levels go down by as much as eight percent! That’s a fantastic number if you’re trying to improve your heart health!

There are many foods that you can consume that are great for your body. It’s true that everything brought up in this article can help your body in numerous ways. They are particularly wonderful, though, for improving your heart health. Introduce these heart-healthy foods into your diet regularly. Your heart will be much heartier if you do!

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Palak paneer:
  1. Get 350 grams spinach
  2. Provide 1 medium tomato
  3. Take 5 large garlic cloves, divided, 3 whole and 2 finely chopped
  4. Use 1 inch ginger
  5. Provide 1 green chilli
  6. Get 1 tablespoon oil
  7. Take 1 large Onion
  8. Provide 1/2 cup water
  9. Get 3/4-1 teaspoon garam masala
  10. Get 1/4 teaspoon turmeric powder
  11. Provide 1/4 teaspoon red chilli powder
  12. Take 2-3 tablespoons heavy cream
  13. Use 225 grams paneer
  14. Use 1/2 tablespoon kasuri methi
  15. Use lemon juice
  16. Take 1/4 tsp sugar
Steps to make Palak paneer:
  1. To a pot of boiling water, add little salt and then spinach leaves to it. Blanch the spinach leaves for 2 to 3 minutes until wilted.Take them out and put them in ice cold water. This helps the leaves in retaining their green colour.
  2. To a blender, add the blanched spinach along with tomato, 3 cloves of garlic, ginger and green chilli. Puree to a smooth paste and set aside.Heat a pan on medium heat. Once hot, add the oil and then add the remaining 2 cloves of chopped garlic. Sauté for few minutes until it starts changing colour.Then add the chopped onions. Cook the onion for 2 to 3 minutes until soft and translucent.
  3. Add in the prepared spinach puree and mix. Also add around 1/2 cup water at the point.Cover the pan and let it cook for 10 minutes on medium heat. The spinach will bubble a lot. Stir at regular intervals to avoid sticking at the bottom.Once the spinach is cooked, add the garam masala, turmeric powder, red chilli powder,sugarand salt. Mix and cook for 1 minute.
  4. Then add the heavy cream and mix.Stir in the paneer and mix. Let the curry simmer for 3 to 4 minutes. Switch off the flame, add lemon juice and kasuri methi and mix.Serve palak paneer hot with naan or roti or rice.

If you find this Palak paneer recipe valuable please share it to your close friends or family, thank you and good luck.