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Oven-grilled Fish
Oven-grilled Fish

Before you jump to Oven-grilled Fish recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware of how essential it is to have a fit and healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you must follow a good and healthy lifestyle and get regular exercise. Did you know, however, that some specific foods are good for making your heart feel better? If you want to know which foods to eat to improve your heart health, keep on reading.

Fish is among the heartiest meats out there. You probably already know this because you’ve in all probability been told to ensure that you eat fish at least twice a week. This is particularly true for those whose hearts aren’t healthy or doing well. Be aware that fish is loaded with Omega 3’s which are what enables your body to break down bad cholesterol. Try including fish in two meals every week.

There are many foods that you can add to your diet that will be great for your body. No doubt, the foods listed in this article can help your body in many ways. They are particularly good, though, for promoting a healthy heart. Begin consuming these foods on a regular basis. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to oven-grilled fish recipe. To make oven-grilled fish you only need 17 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Oven-grilled Fish:
  1. Provide Fish marinade
  2. Take Black pepper
  3. Get Rosemary, thyme
  4. You need Garlic, ginger paste
  5. Prepare All-ground spices
  6. Use leaves Mint
  7. You need Lemon juice, zest
  8. Prepare Ground pepper
  9. Take cube Seasoning
  10. You need Olive oil
  11. Get Onion sauce
  12. Take Onions
  13. Provide Scotch bonnets
  14. Get Soy sauce
  15. Get Maggi
  16. Provide Curry, thyme
  17. Get Olive oil
Instructions to make Oven-grilled Fish:
  1. Wash chicken. Marinade with the spices and leave for 30 minutes. Grill on medium low heat for about 40 minutes. Do not keep it near the fire place rather a bit far. Slow heat does the job well with no burn.
  2. Make the onion sauce in a pan by stir frying the ingredients πŸ‘†πŸΎ. When fish is grilled add the onion sauce. Garnish with lemon slices.
  3. Visually appealing and yum πŸ˜‹

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