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Chicken 65
Chicken 65

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We hope you got insight from reading it, now let’s go back to chicken 65 recipe. You can cook chicken 65 using 18 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Chicken 65:
  1. Provide 500 gms chicken breast
  2. Use 2 TSP corn flour
  3. Get Half lemon
  4. Use Salt as required
  5. Get Red colour or orange colour
  6. You need Chillies green 3 slit
  7. Provide 3 tsp Tomato sauce
  8. Provide 2 tsp Ginger garlic paste
  9. You need 1 tsp Coriander powder
  10. Get 1 tsp Black pepper powder
  11. Use Garlic ginger small pieces chopped few
  12. You need Curry leaves 2 strands
  13. You need Oil 5 tsps
  14. Prepare Oil for deep fry
  15. You need 1 tsp Ajiniomotto
  16. Get 1 egg
  17. Provide 1 TSP Garam masla
  18. You need Coriander leaves chopped half cup
Instructions to make Chicken 65:
  1. First wash the chicken and cut into small pieces and take abowl and add chicken corn flour powders ajinomoto egg salt few curry and coriander leaves and mix all and squeeze few drops of lemon juice and keep aside for 10 minutes to marinate
  2. Then take kadai add oil which is enough for deep fry of chicken
  3. Switch on gas and heat once oil heat add chicken pieces fry till golden brown and take in a plate
  4. Then take another pan add 5 tsp oil and fry garlic ginger curry leave and slit green chillies and add colour and mix then add tomato sauce and mix then add 2 tsp water and add pepper powder half TSP and lemon few drops then chicken pieces into it and mix all well and chicken 65 restaurant style is ready to eat
  5. Sprinkle some coriander leaves

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