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Chicken jalfrezi
Chicken jalfrezi

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We hope you got insight from reading it, now let’s go back to chicken jalfrezi recipe. You can cook chicken jalfrezi using 14 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Chicken jalfrezi:
  1. Use Chicken thighs 1kg boneless and skinless
  2. You need Punnet fresh tomatoes
  3. Use 2 peppers (any colour)
  4. Prepare 2 large onions
  5. Take 2 cloves garlic
  6. Use Thumb size ginger
  7. Take Tomato puree
  8. You need 1 chicken stock cube
  9. Use Squeeze honey
  10. Use Spices: Coriander, Paprika, Cardamom, Cumin, Fenugreek, Cinnamon
  11. Take 2 cups water
  12. Get Seasoning
  13. Get 2 hot chillis - 1 diced and 1 thrown in whole
  14. Take Fresh coriander to serve
Instructions to make Chicken jalfrezi:
  1. I fried the onions and chicken in a little oil then added all my spices till browned. Then I add everything else and brought to the boil, then covered and simmered for approx 1-2 hours. The chicken thighs should fall apart. Serve with steamed rice and popadoms!

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