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We hope you got benefit from reading it, now let’s go back to andhra chicken fry< another simple one> recipe. You can cook andhra chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Andhra Chicken fry< another simple one>:
- Use 4 chicken breast, cut into medium to small pieces
- Use 2 medium size onions, sliced finely
- You need 2-3 green chillies, according to ur spice level
- You need 1 tbsp ginger garlic paste
- Get 2 springs Of curry leaves
- Use marination:
- Prepare 1 lime juice
- Provide 1 tbsp red chili powder: depending upon ur spice level, less/more
- Take 2 tbsp garam masala powder, store bought
- Provide 2 tbsp ginger garlic paste
- Get Salt
Steps to make Andhra Chicken fry< another simple one>:
- Marinate the chicken with the above mentioned marination section spices for about 1-2hrs.
- In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins.
- Add the marinated chicken to the pan and mix well on high heat.
- Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken
- Once the chicken is well cooked an dthe onions are browned, add the curry leaves
- Mix well and cook for another 2-3mins and turn off the heat.
- Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer.
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