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Mix Dal Dosa
Mix Dal Dosa

Before you jump to Mix Dal Dosa recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are aware that the body requires the heart to be healthy. Think about this: How can the rest of your body stay healthy if your heart isn’t healthy? You already understand that regular workout and a healthy lifestyle are crucial in terms of the general health of your heart. Do you know, however, that there are a number of foods that can help your heart be healthier? Today, you will learn which foods are good for your heart.

Can you recall being told by your parents “an apple a day keeps the doctor away”? Apples contain lots of minerals and elements that keep your heart healthy. They contain lots of soluble fiber which works like a scrub brush on your artery walls so that cholesterol can’t take hold and build up into blockages. Just one Red Delicious apple each day can make your bad cholesterol levels fall by as much as 8 percent! That’s a terrific number if you’re working to make your heart healthy!

There are plenty of foods that you can eat that are good for your body. The truth is that each of the foods that we’ve mentioned here can help your body in many ways. They are especially great, though, for making your heart healthy as it possibly can. Introduce these heart-healthy foods into your diet every day. Your heart is going to be so much better if you do!

We hope you got insight from reading it, now let’s go back to mix dal dosa recipe. You can cook mix dal dosa using 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Mix Dal Dosa:
  1. Use 1 cup rice
  2. Take 1 cup urad dal
  3. Provide 3/4 cup mix dal
  4. Take 1/4 cup toor dal
  5. You need 1/4 teaspoon methi dana
  6. Provide 2 sukhi lal Mirch
  7. Use 5-10 Curry leaves
  8. Provide Salt as per taste
Steps to make Mix Dal Dosa:
  1. In a bowl take all dal and rice meethi dana sukhi lal mirch curry leaves add water and leave it for 3 to 4 hours
  2. After that blend it well and add salt and water and make a paste
  3. Heat up pan apply oil and make dosa serve it with aloo ki sabzi

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