So that you could be preparing Mixed dal recipes for your loved ones however this ideas may be helpful.
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Before you jump to Mixed dal recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.
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We hope you got benefit from reading it, now let’s go back to mixed dal recipe. You can cook mixed dal using 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Mixed dal:
- Prepare 1.5 cups Toor dal
- Get 350 gm Vegetables, carrot, potatoes, pumpkin, white reddish, tomatoes Onion altogether350gms
- Use 1 cup grated coconut
- Provide 2tbsp Garam Masala powder
- You need 1 tsp each Mustard, jeera,
- Prepare as required curry leaves, hing
Instructions to make Mixed dal:
- Cut the vegetables and wash the dal,put the veggies into the dal and set the cooker.
- After two whistle off the gas
- For masala preparation take one cup grated coconut and garam masala, haldi grind to fine paste
- For tempering in a kadhai add two tbsp oil add cumin, mustard, split chillies, hing,a And add grind masala
- After one boil add dal
- Add salt to taste let it get cook for few seconds as it gets boiling turn off the gas garnish with coriander your healthy dal is ready
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