So you could be getting ready Tofu butter masala💝 recipes for your loved ones however this tips may be helpful.
By no means cook these things in an Air Fryer
In the previous few years, Air Fryers have turn into very fashionable in addition to a necessary kitchen equipment. Basically an amped-up countertop convection oven, it is fairly steadily recommended by cooking experts to prepare frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has a lot less fat. This cooking method may additionally reduce down on a few of the other dangerous results of oil frying.


Tofu butter masala💝
Tofu butter masala💝

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We hope you got benefit from reading it, now let’s go back to tofu butter masala💝 recipe. To cook tofu butter masala💝 you only need 21 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Tofu butter masala💝:
  1. Take 10-12 dices tofu
  2. You need Half cup butter
  3. Get 1/3 Cup whipped cream or hung curd
  4. Provide Half cup milk
  5. Prepare 1 big onion diced
  6. Prepare 4-5 cloves garlic
  7. Get 1 inches ginger
  8. Use 1 green chilli
  9. Use 1 tsp cumin seeds
  10. You need 1 tsp red chili powder
  11. Get 3 tomato diced
  12. Provide 1 tsp shahi paneer masala optional
  13. Prepare 1 tsp garam masala
  14. Get 1 tsp turmeric
  15. Use 1 tsp chaat masala
  16. Take 1 tsp curry leaves
  17. You need 1 tsp kasoori methi
  18. Take 1 tsp sugar
  19. Provide 1 cup cashew
  20. Provide Half tsp black pepper
  21. Use 1 tsp kitchen king
Steps to make Tofu butter masala💝:
  1. Take a pan and add half of mentioned butter then add ginger+garlic+cumin seeds+cashews+onion+tomato
  2. Roast them for 5 minutes just to make them soft.now add all the spices salt,red chilli powder,kitchen king,turmeric,coriander powder,cumin powder,sugar,garam masala,curry leaves,kasoori methi,black pepper all the spices in short.
  3. Add one cup water and cover at low medium flame.it will cook by itself.it will take 20 to 25 minutes to cook well.add more little water so it would not burn
  4. After 25 minutes blend it as a smooth paste and strain.straining is optional.now on another flat pan add some oil and roast the dices of tofu.
  5. Add hung curd or whipped cream with milk and add it to blended gravy with left butter.mix well at low flame and stir for one minute then add roasted tofu
  6. Enjoy homemade restaurant style butter masala tofu.stay safe stay healthy and happy

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