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Palak paneer rolls
Palak paneer rolls

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We hope you got benefit from reading it, now let’s go back to palak paneer rolls recipe. To cook palak paneer rolls you need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Palak paneer rolls:
  1. You need 250 gm palak
  2. Get 2 cup wheat floor
  3. Get 1/2 cup curd
  4. Take 100 gm paneer
  5. Take 1 onion slice
  6. Get 1 finely chopped onion
  7. Use 1 finely chopped tomato
  8. Get 1 tea spoon chilli powder
  9. Take 1 tea spoon haldi powder
  10. Provide 1/2 teaspoon Cumin seeds
  11. Take 2 table spoon Oil
  12. Get leaves Coriander
  13. Use to taste Salt
  14. Get 2 table spoon butter
Instructions to make Palak paneer rolls:
  1. Cook palak leaves for 5 minutes and make a puree in mixer. After that in bowl take wheat floor,salt,curd mix it well and make a dough with palak puree.
  2. Take a nonstick pan and heat oil and then add cumin seeds wait till cracked and then add finely chopped onion and tomatoes and still well. After saute of this add masala, and last add Paneer and mix it well after 2 to 3 minutes it wll be done. Your stuff is ready now.
  3. Then make a paratha and give a layer of butter and make it lil bit red.
  4. Then add paneer stuff and onion then role it well.
  5. Your tasty healthy dish is ready for breakfast or dinner. Or lunch box too..

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