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We hope you got insight from reading it, now let’s go back to mint curd rice recipe. To make mint curd rice you only need 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Mint Curd Rice:
- Provide 2 tbspn oil
- Use 1/2 tsp hing
- Take 1/2 tsp mustard seeds
- Use 1/2 tsp cumin seeds
- You need Few Curry leaves
- Provide 2 Green chillies
- Get As per taste Salt
- Use Few Mint leaves
- You need 1/2 tsp Chana dal
- Use Few Coriander leaves
- Take As required Cooked rice
- Provide 250 ml curd
- Provide 2 tbsp water
Steps to make Mint Curd Rice:
- In a mixer jar add few mint leaves, few chopped coriander and 1 green chilli, 2 tbsp of water and blend it into puree.
- Mint puree is ready.
- In a pan add 1 tbsp of oil, once the oil is heated add hing, cumin and mustard seeds and let it crackle.
- Then add curry leaves, chopped green chilli and saute it.
- Then add curds and mint puree and give it a stir.
- Transfer the rice into the serving bowl and add the tempering.
- For tempering - 1 In a pan add 1 tbsp of oil, once the oil is heated add Hing, mustard seeds, Kashmiri chilli, chana dal, curry leaves and then immediately add it into the prepared curd rice.
- Finally, garnish it with chopped coriander and serve it.
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