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Before you jump to Rajasthani Besan Kadhi recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.
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We hope you got benefit from reading it, now let’s go back to rajasthani besan kadhi recipe. To make rajasthani besan kadhi you need 17 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Rajasthani Besan Kadhi:
- Use 1 cup curd
- Get 1/2 cup gram flour/ besan
- Prepare 1 tsp red chilli powder
- Get 1 tsp turmeric powder
- Get 2 slitted green chillies
- Use 3 cup water
- Take to taste Salt
- You need For seasoning
- Get 2 tsp oil
- Get 2 dry red chillies
- Take 1/2 tsp asafoetida
- You need 5-6 curry leaves
- Use 1 tsp mustard seed
- Use 1 tsp whole cumin
- Prepare 1/2 tsp turmeric powder
- Use 1/2 tsp red chilli powder
- Take 1/2 tsp dried fenugreek/kasuri methi
Instructions to make Rajasthani Besan Kadhi:
- Take a mixing bowl add besan, curd, red chilli powder, turmeric powder & mix them well. Then add 3 cup water in the mixture & heat a pan & pour this mixture in it
- Keep stirring the mixture for 5 minutes then add 2 slitted green chillies & salt & let it boil for about 20 minutes.
- After 20 minutes, the kadhi thickens then prepare the seasoning & add this to the kadhi & remove it from heat sauce
- And your delicious Rajasthani Besan Kadhi is ready to serve! Serve it hot with plain rice or roti.
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