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The ingredients needed to cook Suji Besan dhokla:
- Use 1 cup suji
- Get 1/2 cup besan
- Get 1 cup curd
- Prepare 1/2 tsp baking soda
- Prepare 1/2 tsp mustard seeds
- Prepare 3-4 green chilli
- You need 5-6 curry leaves
- Get to taste salt
- Take as needed oil
Instructions to make Suji Besan dhokla:
- Add suji,besan,salt,curd in a mixing bowl,add water make a batter.
- Rest the batter for 20 minutes.
- After 20 minutes add baking soda and mix it well.
- Grease oil in a dhokla mold and steam for 15-20 minutes on low flame.
- Heat oil in a pan add mustard seeds,green chillies and curry leaves spread on the dhokla.
- Cut into pieces and serve with chutney.
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