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Chana dal Rava Upma
Chana dal Rava Upma

Before you jump to Chana dal Rava Upma recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

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We hope you got benefit from reading it, now let’s go back to chana dal rava upma recipe. To cook chana dal rava upma you only need 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Chana dal Rava Upma:
  1. Get 1 cup Rava-
  2. Prepare 1/2 cup Chana dal- soaked in water
  3. Use 1 Onion finely chopped
  4. Get 1 tsp Mustard seeds
  5. Provide as per taste Salt-
  6. Take -5-6 Curry leaves
  7. You need 3-4 spoons Oil -
  8. Prepare 1 tsp Coriander powder
  9. You need 1 tsp Garam masala
  10. Provide 1tsp Red chilli powder
Instructions to make Chana dal Rava Upma:
  1. Wash and soak Chana dal in water for 20 mints then boil in pressure cooker till tender. Strain and Keep aside.
  2. Take a pan add oil, mustard seeds and let it crackle. Add curry leaves and semolina and cook till the colour changes and aroma or roasting rava comes.
  3. Add above-mentioned spices and mix well and add Chana dal and mix well. Add water as required and keep stirring till the batter gathers and the pan leaves the sides.
  4. Transfer to a bowl and garnish with curry leaves. Serve hot with coconut chutney.

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