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Before you jump to Dal rice recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already are aware of how essential it is to have a heart that is healthy. Think about it: if your heart is unhealthy then the rest of you won’t be healthy either. You already know that regular exercise and a healthy lifestyle are imperative in terms of the overall health of your heart. Do you know, though, that a number of specific foods are great for improving the health of your heart? If you are interested to know what to eat to improve your heart health, keep on reading.
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There are many foods that you can consume that will be good for your body. Without a doubt, the foods cited in this article can help your body in all sorts of ways. They are essentially great, though, for helping you keep your heart healthy. Start consuming these heart-healthy foods daily. Your heart will be grateful for it!
We hope you got benefit from reading it, now let’s go back to dal rice recipe. You can cook dal rice using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Dal rice:
- Prepare For dal-
- Get 1 cup tuvar dal
- Take 1 tsp turmeric
- Get as per taste Salt
- You need 1 medium sized tomato
- You need For tempering–
- Provide 4 garlic cloves chopped
- Get 1 tsp mustard seeds
- Take 1 tsp cumin seeds
- Take 4-5 curry leaves
- Provide 1 pinch hing
- Prepare 1 tsp red chilli powder
- Use Some chopped coriander leaves
- Provide For rice
- Use 11/2 cup rice
- Get as per taste Salt
- Get 1 tbsp ghee
Instructions to make Dal rice:
- Pressure cook dal and rice together in different cooker dabba.First for rice wash and add water and salt by adding ghee to it.Next in another dabba wash dal and add water, turmeric, chopped tomato and salt and pressure cook for 6 to 7 whistles and when it is done let the cooker release the pressure and then open and take dal and smash it if you required more water add to it.
- Make tempering by adding chopped garlic, oil, cumin seeds, mustard seeds when they start spluttering add hing, curry leaves and red chilli powder it gives amazing aroma and taste when you put red chilli powder in tempering. Shot dal rice with papad, chaas and raw mango achar or simple raw mango I use by adding turmeric,salt and crushed cumin seeds and coriander leaves crushed it taste awesome.
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