So that you may be preparing Bajra Puri and matki sagu recipes for your family but this ideas may be helpful.
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The ingredients needed to cook Bajra Puri and matki sagu:
- Use 2 cup bajra atta
- Provide 1 cup small suji
- Take to taste Salt
- Provide 1 tsp oil
- Provide 2 cup Matki sprouts
- Take 2 Onion small finely chopped
- Take 4 Green chillies
- Use 3 tomato
- You need 3 garlic
- You need 1/2 cup Shredded fresh coconut
- Prepare as needed mustard oil
- Get to taste Salt
- You need 6-7 Curry leaves
Instructions to make Bajra Puri and matki sagu:
- Bajra attached,suji,salt oil dalke make tight dough.
- Made equal parts and press the small ball like puri
- Deep fry it.
- Cook the sprouts matki with salt
- Heat the pan fry green chilli and tomato with little oil
- Add fried chilli tomato garlic and coconut and make fine paste
- Keep pan add oil heat the oil and add mustard onion saute till golden brown
- Then add prepared paste and salt saute till raw smell goes
- Lastly add cooked matki and close the lid fr few min then add curry leaves mix it well
- Serve with bajra puri
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