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We hope you got insight from reading it, now let’s go back to chicken pepper fry kerala style recipe. You can cook chicken pepper fry kerala style using 17 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chicken pepper fry Kerala style:
- You need 500 gms chicken
- Prepare To marinate:
- Take 1 tbsp coriander powder
- Take 1 tsp red chilli powder
- Use 1/4 tsp pepper powder
- Get 4-5 curry leaves
- Provide To taste Salt
- Get For seasoning:
- Take 2 tbspn oil
- You need 1-2 onions cut small
- Take 2 tsp ginger garlic paste
- Provide 2-3 green chillies
- Use as needed Curry leaves
- Prepare 1/2 tsp fennel seeds (saunf)
- Use 4-5 pepper corns
- Use 1-2 tsp coconut oil
- You need 1-2 tsp garam masala
Steps to make Chicken pepper fry Kerala style:
- Marinate chicken with red chilli powder, coriander powder, turmeric powder, pepper powder, salt… for 30min
- Add 2 tbsp of oil in a vessel and add onion green chillies, ginger garlic paste, curry leaves and peppercorns and saute till onions turn light brown..
- Now Add marinated chicken and saute.. Add 1-2tspn garam masala, fennel seeds.. saute well..cover and cook (no water is added)
- Open the lid and cook till water evaporates and oil separates from chicken.. Add1-2tspn coconut oil and garnish with curry leaves…
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