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We hope you got insight from reading it, now let’s go back to mutton gravy recipe. To make mutton gravy you only need 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mutton gravy:
- Provide 1/2 kg mutton
- Prepare 200 gm Onion
- You need 1 spoon Ginger garlic paste
- Prepare 1 tablespoon turmeric powder
- Take 1 tablespoon red chilli powder
- You need 1 tablespoon jeera (cumin) powder
- Take 1 tablespoon dhaniya (Coriander)powder
- Use to taste Salt
- Take 5 tomatoes puree
- Prepare 1 tsp Mutton masala
- Prepare as needed coriander leaves
- Provide as needed curry leaves
- Prepare 100 grams Mustard oil
Steps to make Mutton gravy:
- First of all we wash the mutton cleanly and then and add turmeric powder and salt and keep it in a deep freeze for half an hour
- Then in pressure cooker at mustard oil then add jeera 1 dry red chilli chopped onion ginger garlic paste all powder masala mentioned above and lastly at tomatoes and sorter for at least 7 to 8 minutes until the oil leaves the masala
- Then add the mutton and you can also add potato with the optional and take 3 whistle and and lastly had coriander leaves thank you
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