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Lemon Juice…🌹
Lemon Juice…🌹

Before you jump to Lemon Juice…🌹 recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already have some knowledge of how crucial it is to have a healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be healthy either. You already know that working out on a regular basis and adopting a healthy lifestyle both factor greatly into the overall health of your heart. Did you already know, however, that there are a number of foods that can help your heart be healthy? In the following paragraphs, you will learn which foods are great for your heart.

Blueberries are terrific for your heart. You’ll be glad to know that blueberries are high in antioxidants, in particular pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This particular antioxidant helps the body be better at processing cholesterol and fats. The better it is for your body to break down fat and cholesterol, the less probable it is for those things to clog your arteries and cause problems for your heart. That means that it helps keep your heart as healthy as it can be.

There are many foods that you can consume that will be great for your body. It’s true that each of the food discussed in this article can help your body in many ways. They are particularly great, though, for promoting a healthy heart. Try to start incorporating these foods in your diet each day. Your heart is going to be much healthier if you do!

We hope you got benefit from reading it, now let’s go back to lemon juice…🌹 recipe. You can have lemon juice…🌹 using 3 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Lemon Juice…🌹:
  1. Take 2 kg lemon
  2. Prepare 1/2 tsp namak
  3. You need 1 tsp sufed sirka
Steps to make Lemon Juice…🌹:
  1. Lemon ko 2 hisson main Kat lein
  2. Inka juice nikal Lein or in main namak or sirka dal Kar mix Kar lein
  3. Ab inhen ice cube try main dal Kar 4 ghanty ke liye freez Kar Lein
  4. 4 ghanty baad inhen nikalen or plastic bag main dal Kar freez Kar Lein, inhen AP 2 mah tak use kar sakti Hain…

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