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Thai noodle soup
Thai noodle soup

Before you jump to Thai noodle soup recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

You already are aware of how important it is to have a fit and healthy heart. Here’s a thought: How can the rest of your body continue to be healthy if your heart isn’t healthy? You already know that exercising regularly and following a healthy lifestyle both factor to a great extent into the overall health of your heart. However, did you know that there are a number of foods that have been found to help you improve your heart health? Today, you will learn which foods are good for your heart.

Believe it or not, beans are really great for the health of your heart. The after effects of consuming them might not be so pleasant to smell, but they’re great for the inside of your body. It doesn’t mean, though, that simply consuming beans will undo the detrimental effects of eating junk foods or make your heart better by magic. What this means is that substituting in edamame or pinto beans for the chicken on your green salad or consuming a veggie burger in place of the hamburger is what you must do. Luckily, beans are very good tasting and you never know, you may prefer them to your burgers and chicken.

There are a whole lot of foods that you can include in your diet that will be beneficial for your body. It’s true that each of the food discussed in this article can help your body in a variety of ways. They are especially great for the heart, though. Introduce these heart-healthy foods into your diet on a regular basis. Your heart will thank you!

We hope you got insight from reading it, now let’s go back to thai noodle soup recipe. To make thai noodle soup you only need 17 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Thai noodle soup:
  1. Prepare Soup
  2. Get pork stock
  3. Prepare Staranise
  4. Use oyster sauce
  5. Use soy sauce
  6. Use fish sauce
  7. Take sugar
  8. You need salt
  9. You need Pork bones
  10. You need Pork chop (thinly sliced) or beef
  11. Take Fillings
  12. Take Dried rice noodles
  13. Prepare Bea sprouts
  14. Prepare Frozen asian style pork meatballs
  15. Prepare Boy Choy
  16. Get Chopped green onion
  17. Provide Chopped fresh coriander
Instructions to make Thai noodle soup:
  1. Put the pork stock into a large pot and bring to a boil. Then dump all the liquid soup ingredients in and mix. Then add the rest. Simmer for 1.5 hours. After 1 hour, check the pork chops and if fully cooked and tender, set aside.
  2. Taste the soup and add salt to taste. If the flavor is not intense enough, continue boiling for another 20 minutes. Bring a small pot of water to cook the fillings. Add to meatballs to the soup so they can defrost properly.
  3. Boil the rice noodles for the required time on the packet and set aside in your serving bowl. Boil the the bok choy and bean sprouts (around 2 minutes, then add to the noodles.
  4. Pour 1-2 cups soup into the serving bowl with the noodles, and add however many meatballs and pork chops. Garnish with the coriander and spring onions. Can add Thai Chilli Oil if you like some chilli.

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