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We hope you got insight from reading it, now let’s go back to katla fish curry recipe. You can cook katla fish curry using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Katla fish curry:
- Take 6 pieces katla fish
- Take 2 Potatoes cut into slices
- You need 1 onion chopped
- Use 1 tsp ginger paste
- Provide 3-4 Cloves garlic chopped
- Get 1 tbsp cumin powder
- Take 1 tomato chopped
- Get 1 tsp cumin seed
- Use 2-3 green chillies chopped
- Use 1 tsp red chilli Powder
- Take 1 bay leaf
- Use To taste salt and sugar
- Use As needed oil
- Provide 1/4 bunch coriander leaves chopped
Instructions to make Katla fish curry:
- Marinate the fish with salt and turmeric powder
- Heat oil and fry the fish well from both the sides and keep aside
- Now heat oil and temper cumin seed bay leaf and green chillies
- Add onion chopped and saute well
- Add Potatoes and saute well adding salt and turmeric powder
- Add ginger paste and garlic saute well
- Add powder masalas saute well
- Add water and simmer adding fish
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