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Baked Spanish Chorizo with potatoes
Baked Spanish Chorizo with potatoes

Before you jump to Baked Spanish Chorizo with potatoes recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already are certain that you must have a healthy heart. Consider this: if your heart is unhealthy then the rest of you won’t be healthy either. You already know that working out on a regular basis and sticking to a healthy lifestyle both factor heavily into the overall health of your heart. Did you already know, though, that there are some foods that can help your heart be healthier? Today, you will discover which foods are great for your heart.

Beans–seriously–are super beneficial for your heart. The after effects of eating beans may not be so pleasant to smell, but they’re great for your body. This doesn’t mean that simply eating beans will neutralize the effects of other bad foods you might be ingesting. What we are saying is that subbing in kidney beans or edamame for the chicken on your Caesar’s salad or eating a soy burger rather than a beef hamburger is a great idea. The good news is that beans are delicious–good enough that you may not miss eating beef or chicken.

There are a whole lot of foods that you can consume that will be great for your body. It’s true that each of the food mentioned in this article can help your body in numerous ways. They are especially wonderful, however, for promoting a healthy heart. Begin incorporating these healthy foods in your diet on a regular basis. Your heart is going to be a lot better if you do!

We hope you got benefit from reading it, now let’s go back to baked spanish chorizo with potatoes recipe. You can have baked spanish chorizo with potatoes using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Baked Spanish Chorizo with potatoes:
  1. Provide 4 medium Spanish Chorizo (I used Argentinian Chorizo)
  2. Get 4 potatoes (slice in half inch cubes)
  3. Prepare 1 medium white/red onion
  4. Use 2 tsp salt and pepper
  5. You need 1 large tomato
  6. Provide 1 dash dried basil
  7. You need 3 cloves garlic (peeled)
Instructions to make Baked Spanish Chorizo with potatoes:
  1. Preheat oven to 450°F
  2. In a baking tray add your cubed potatoes, cubed onions, tomatoes (slice anyway you like), peeled whole garlic(you dont have to mince garlic), salt & pepper. drizzle with olive oil. mix well
  3. Add your Chorizo (cut in small bite size pieces). then add your basil, mix well
  4. Wait for 40-45 min. eat with a side of salad or rice

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