So you could be getting ready Prawn parwal curry recipes for your loved ones but this ideas may be useful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have become very talked-about in addition to a vital kitchen appliance. Primarily an amped-up countertop convection oven, it is fairly frequently advisable by cooking experts to organize frozen food, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads less fats. This cooking technique might also lower down on some of the other harmful results of oil frying.
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We hope you got insight from reading it, now let’s go back to prawn parwal curry recipe. To cook prawn parwal curry you only need 11 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Prawn parwal curry:
- You need 300 grams small prawns
- Provide 2 Potatoes
- Provide 5-6 parwal/ pointed gourd
- Get 1 tbsp coriander cumin powder
- You need 1 onion chopped
- Use 1 tsp ginger garlic paste
- You need 1 tsp red chilli Powder
- Provide 1 tsp garam masala powder
- Take 1 tsp turmeric powder
- Get To taste salt and sugar
- Prepare As needed oil
Steps to make Prawn parwal curry:
- At first marinate the prawns shallow fry and keep aside
- Now heat oil and temper cumin seed bay leaf and red chilli
- Add onion chopped and saute well adding salt and turmeric powder
- Add ginger and garlic paste and saute well
- Now add the cubed potato and gourd and saute well adding salt and turmeric powder and cover
- Add cumin-coriander powder and red chilli Powder and mix well
- Add tomato and saute till oil separates
- Add prawns mix well adding water
- Simmer until prawns and veggies get soft
- Now add sugar and garam masala powder and serve
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