So that you is perhaps preparing Slow cooked curry mutton recipes for your family but this tips may be helpful.
By no means cook dinner these things in an Air Fryer
In the previous few years, Air Fryers have develop into very talked-about in addition to an important kitchen equipment. Primarily an amped-up countertop convection oven, it is quite incessantly advisable by cooking specialists to prepare frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has lots much less fat. This cooking methodology might also reduce down on some of the other harmful effects of oil frying.


Slow cooked curry mutton
Slow cooked curry mutton

Before you jump to Slow cooked curry mutton recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to slow cooked curry mutton recipe. You can cook slow cooked curry mutton using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Slow cooked curry mutton:
  1. Provide Mutton on the bone or boneless (this is boneless)
  2. You need Large onion
  3. You need Large spring onions
  4. Provide Garlic
  5. Get Fresh tomatoes
  6. Provide Pure coconut in hard form (not milk)
  7. You need Scotch bonnet
  8. Get Caribbean curry powder (mr browns)
  9. Take Corse black pepper
  10. Get Salt
  11. Take All purpose seasoning
  12. Take Thyme
Instructions to make Slow cooked curry mutton:
  1. Better if marinated over night. Wash your meat then add a table spoon of corse black pepper and a heap load of curry powder
  2. Chop up all vegetables small and slice 3-4 fresh tomatoes add to a bowl with the meat cover refrigerate over night
  3. Separate your meat from vegetables heat oil in a frying pan add the meat and fry until meat is sealed or no pink showing while your doing this turn your slow cooker on high and add a small amount of oil and add your vegetables
  4. Once meat is sealed add to the vegetables with fresh thyme add your sliced tomatoes and half a block of your pure coconut place the lid on and lower the heat
  5. Stir occasionally cook for up to 4-5 hours

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