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Instantly prepared chicken curry..!
Instantly prepared chicken curry..!

Before you jump to Instantly prepared chicken curry..! recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

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Fish is possibly the best food you can eat up. You may already know this because you’ve probably been told to see to it that you consume fish at least twice a week. This is especially true for people suffering from heart problems or who are worried that their hearts are not in good shape. Be aware that fish is loaded with Omega 3’s which are what enables your body to process unhealthy cholesterol. Include fish in two meals per week.

There are plenty of foods that are good for your body. It’s true that everything brought up in this article can help your body in numerous ways. They are particularly good, though, for making your heart healthy as it possibly can. Begin consuming these health food daily. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to instantly prepared chicken curry..! recipe. To cook instantly prepared chicken curry..! you only need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Instantly prepared chicken curry..!:
  1. Use 500 grams fresh chicken
  2. You need 2 large onions
  3. Get 1 tomato
  4. Get 1/2 tsp (homemade) Garam masala
  5. Use 1/2 teaspoon kasuri methi
  6. Provide Coriander leaves for garnishing
  7. Provide 1 tablespoon coconut powder
  8. Provide 1 teaspoon salt,1/2 teaspoon turmeric powder,1 teaspoon red chilli powder,1 teaspoon ginger garlic paste
  9. Get Pinch orange red food colour (optional)
Instructions to make Instantly prepared chicken curry..!:
  1. Let’s add chopped onions & tomatoes in a pressure cooker then add the spices like salt, turmeric powder, ginger garlic paste, red chilli powder, oil, kasuri methi then half glass water and close the lid until 3-4 whistles for a basic gravy
  2. Now fry it well until the oil separates
  3. Next add the washed fresh chicken, coconut powder, Garam masala powder, coriander leaves then add water to the desired thickness of gravy(food colour is optional or u can skip)
  4. Cover it for 1 - 2 more whistles then let it rest for five minutes naturally oil sets a layer on the curry & it’s ready
  5. Enjoy the delicious chicken curry…!

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