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So you is likely to be making ready Chingri macher malai curry(prawn malai  curry) recipes for your loved ones but this ideas may be helpful.
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We hope you got benefit from reading it, now let’s go back to chingri macher malai curry(prawn malai  curry) recipe. To cook chingri macher malai curry(prawn malai  curry) you only need 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Chingri macher malai curry(prawn malai  curry):

1. Provide 400 gm prawn
2. Get 2 onion paste
3. Get 1 tsp ginger garlic paste
4. You need 1 cup desiccated coconut
5. Provide 1 cup coconut milk
6. You need 1 tomato puree
7. Get 1 tsp cumin seeds
8. Provide 1 baby leaf
9. Take 1 handful whole garam masala
10. You need 1 tsp red chilli powder
11. Use 1 tsp turmeric powder
12. Use To taste salt and sugar
13. Provide As needed boil and ghee

Instructions to make Chingri macher malai curry(prawn malai  curry):

1. Marinate the prawn with salt and turmeric powder
2. Heat oil and temper cumin seeds baby leaf and whole garam masala
3. Add prawn and shallow fry it
4. Add onion paste and ginger garlic paste
5. Saute lightly and add salt and turmeric powder and cover
6. As the prawn dmell of masala disappears add tomato puree saute till oil separates
7. Add desiccated coconut and keep stirring
8. Add milk and cover till the prawns are soft and juicy
9. Add ghee sugar and garam masala powder
10. Serve it with steaming hot rice

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