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Malabar Fish Curry with Spiced Coconut Milk Extraction
Malabar Fish Curry with Spiced Coconut Milk Extraction

Before you jump to Malabar Fish Curry with Spiced Coconut Milk Extraction recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already realize that the body calls for a heart that is strong and healthy. Here’s a thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that regular workout and a healthy lifestyle are important in terms of the overall health of your heart. Did you already know, though, that there are a number of foods that can help your heart be healthy? In this article, you will learn which foods are beneficial for your heart.

Beans, believe it or not, are actually good for the health of your heart. Sure, the after-effects of ingesting beans may not be the best for your nose, but they are extremely healthy for you. It doesn’t mean, however, that simply eating beans will undo the bad effects of consuming junk foods or make your heart better by magic. What we are saying is that substituting in kidney beans or edamame for the chicken on your salad or eating a soy burger rather than a beef hamburger is a great idea. Fortunately, beans are very tasty and you never know…you might not even miss consuming real meat.

There are lots of foods that you can consume that are good for your body. It’s true that each of the food discussed in this article can help your body in numerous ways. They are particularly great, though, for promoting a healthy heart. Begin consuming these foods regularly. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to malabar fish curry with spiced coconut milk extraction recipe. You can cook malabar fish curry with spiced coconut milk extraction using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Malabar Fish Curry with Spiced Coconut Milk Extraction:
  1. Prepare 500 g firm fleshed fish
  2. Provide 2 tbls tamarind pulp
  3. Provide 3 tbls coconut oil
  4. You need 1 tbls Ginger finely chopped
  5. Take 3 green chillies finely chopped
  6. Provide 2 tbls curry leaves
  7. Take 3 tbls Kashmiri red chilli powder
  8. Prepare 1 1/2 cup salt to taste
  9. Get 1 cup fresh grated coconut
  10. Take 4 medium onions finely chopped
  11. Prepare 1 tsp vinegar
  12. Get 5 dried red chilli
  13. You need 3 tbls coriander seeds
  14. Use 1/2 tsp Roasted cumin seeds
  15. You need 1/4 tsp Roasted fenugreek seeds
Instructions to make Malabar Fish Curry with Spiced Coconut Milk Extraction:
  1. Marinate the fish with salt and vinegar, and keep aside for 15 minutes. In a grinder add grated coconut, coriander seeds, dried red chillies, roasted cumin and fenugreek seeds and add sufficient water, then blend it and make a smooth paste. Then squeeze out the milk from this spiced coconut mixture. The spiced coconut milk extraction is ready.
  2. Add 2 tblspoon coconut oil in a earthern pot, heat and add the sliced ginger, green chillies and curry leaves and saute till the ginger is soften and very fragrant. Then add spiced coconut milk extraction and mix it well, after few minutes then add tamarind pulp and also add kashmiri red chillie powder. Bring to a boil. allow to simmer a few minutes till the smell of raw spices is gone.
  3. Now add the marinated fish and salt. Simmer on low flame for 15 minutes. When done cover and remove from heat. Now heat 1tbls coconut oil in a small pan. Add chopped onions and curry leaves, stir and fry till golden brown and crispy.
  4. Pour the fried onions and curry leaves over the fish curry. Our Malabar Fish Curry is ready. Serve with hot rice.

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