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Gang keaw wann nue or green curry beef.
Gang keaw wann nue or green curry beef.

Before you jump to Gang keaw wann nue or green curry beef. recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to gang keaw wann nue or green curry beef. recipe. To make gang keaw wann nue or green curry beef. you need 1 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Gang keaw wann nue or green curry beef.:
  1. Use 400 grams of slices beef, 1 tb spoon of green curry paste, 2 c of coconut cream divided, 1 full hand of sweet basil, 10 of small thai eggplant, 1 / 2 slices of sweet pepper, 2 slices of chillies remove seeds, 1 tb spoon of oil,2tb spoon of sugar, 2 ts spoon of fish
Instructions to make Gang keaw wann nue or green curry beef.:
  1. In the heating pan add oil and fry in green curry paste fry till the oil surface trun green add coconut cream stir and bring to boil at medium heat
  2. Stir in slices beef and bring to boil for 10 minutes
  3. Add the rest of coconut cream ,bring to boil covered for 5 minutes
  4. Add eggplants,sweet peppers and slice chillies right away add sugar, fish sauce and chicken stock powder and end with sweet basil.

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