Here's how Thai Shrimps Curry may also help you in weight reduction
Weight management needs constant efforts. If you are someone attempting to shed some additional kilos then you should all the time be in your toes. Watching your calorie consumption and also sticking to a balanced weight loss program is the secret to an effective weight reduction routine. It becomes really hectic to strike that right steadiness between style and health and subsequently, we have to discover an in-between resolution the place style meets health.
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Thai Shrimps Curry
Thai Shrimps Curry

Before you jump to Thai Shrimps Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Great Product And Can Also Be Advantageous For Your Health.

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We hope you got insight from reading it, now let’s go back to thai shrimps curry recipe. To make thai shrimps curry you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Thai Shrimps Curry:
  1. Prepare 500 grams shrimps,shelled,devein
  2. Provide 2 potato ,medium size,chop to bite size
  3. Use 2/3 tbsp red curry paste
  4. Take 1 tsp coriander seeds
  5. Get 1/2 tbsp curry powder
  6. You need 1 1/2 cup coconut milk
  7. Take 1 tbsp sugar
  8. Use 3/4 tbsp fishsauce
  9. Provide 6 shallot,sliced
  10. Provide 1 oil enough to fry shallots
Steps to make Thai Shrimps Curry:
  1. Fry sliced shallots until light gold,remove to a bowl,left some in the frying pan
  2. Pound coriander seeds with red chili paste and curry powder ,stir fry in pan until reddish ,good fagrance
  3. Add little coconut milk, keep stiring ,add more coconut milk do this several time ,until 1 cup is in the pan
  4. Add chopped potato,let it simmer about 10 mins ,add another half cup of coconut milk ,seasoning with sugar and fishsauce,let cook 5 more mins
  5. Add shrimps,2 mins cook then stir to mix ,heat off,serve hot, top with crispy shallots and steamed jasmine rice :)

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