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We hope you got insight from reading it, now let’s go back to delicate coconut cod curry 🥥 recipe. You can have delicate coconut cod curry 🥥 using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Delicate Coconut Cod Curry 🥥:
- You need 1 1/2 tsp Garam masala
- Provide 1 1/2 tsp turmeric
- Take 1 1/2 tsp smoked paprika
- Provide 1/2 tsp salt
- Prepare 400 mls coconut milk
- Prepare 1 large white onion diced
- Take 2 garlic cloves, sliced
- You need 2 tsp lazy ginger
- Provide Handful fresh coriander
- Take 1 tbsp lemon juice
- Provide 1 tbsp coconut oil
- Prepare 2 cod fillets, skin removed and cut into pieces
Steps to make Delicate Coconut Cod Curry 🥥:
- Mix the spices and salt in a small bowl. Coat the cod in 2/3rds of the spices and set to one side.
- Fry the onions ginger and garlic until soft in the coconut oil, in a large lidded frying pan. Add the remaining spices and stir well, cook for another 5 minutes.
- Use a small amount of coconut milk to loosen up the onions and scrape up any spices sticking to the base of the pan. Then add the rest of the coconut milk. Bring it up to the boil and stir well, then simmer for 5 mins or so until the sauce thickens.
- Add the cod and the chopped coriander. Simmer with the lid on for 5-8 minutes or until the fish is cooked. Finish with the fresh lemon juice and a garnish of fresh coriander leaves.
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