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Chicken Curry Soup
Chicken Curry Soup

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We hope you got insight from reading it, now let’s go back to chicken curry soup recipe. You can cook chicken curry soup using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Chicken Curry Soup:
  1. Prepare 2 lb chicken breast diced
  2. Get 4 red chilis
  3. Take 1 jalapeño
  4. Use 1 large stump of ginger
  5. Get 1/2 small jar of red curry paste
  6. Provide 1 bell pepper (red)
  7. Take 1 bell pepper (green)
  8. You need 1 head broccoli
  9. Take 1/2 lb green beans
  10. Take 1 cup heavy whipping cream
  11. Take 2 cans coconut milk or cream
  12. Use 3 tbs. coconut oil
  13. Take 1 lime, juiced
  14. Take 1 bundle cilantro
  15. Use 1 large white onion
Instructions to make Chicken Curry Soup:
  1. Dice onion, ginger, jalapeño, and chili peppers (remove seeds for a more mild flavor). Cook in coconut oil for about 4 minutes.
  2. Add diced chicken and curry paste. Cook for 5-10 minuets.
  3. Add greenbeans, broccoli, and bell peppers. Cook for 3-5 minuets.
  4. Add coconut milk and heavy whipping cream and bring to boil. Reduce heat and simmer
  5. Add lime juice and cilantro before serving. Salt and pepper to taste.

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