Here's how Potato mutton keema can assist you in weight loss
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Potato mutton keema
Potato mutton keema

Before you jump to Potato mutton keema recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.

You already realize that the body calls for a healthy heart. Consider this: if your heart is not healthy then the rest of you won’t be either. You already know that daily exercise and a healthy lifestyle are imperative in terms of the general health of your heart. However, are you aware that there are a number of foods that have been proven to help you improve your heart health? In this article, you will discover which foods are beneficial for your heart.

Fish is perhaps the heartiest food you can eat. You’re probably already aware of this since your doctor has told you to consume some fish at least two or three times a week. This is especially true for people who suffer from heart problems or are worrying that their hearts aren’t healthy. Know that fish is high in Omega 3s which are what helps break down and transform unhealthy cholesterol into good energy. Try to eat fish twice a week.

There are plenty of foods you will find that that are great for your body. Without a doubt, the foods discussed in this article can help your body in many ways. The foods mentioned are essentially good for the heart, however. Try to begin consuming these foods regularly. Your heart is going to be a lot healthier if you do!

We hope you got insight from reading it, now let’s go back to potato mutton keema recipe. To make potato mutton keema you only need 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Potato mutton keema:
  1. Provide 1 kg mutton keema
  2. You need 1 cup oil
  3. Get 2 onion
  4. You need 2 tbs ginger and garlic paste
  5. Take 3 green chilli
  6. Take 1 tsp salt
  7. Prepare 1 tsp peprica powder
  8. You need 1 tsp red chilli powder
  9. You need 1 tsp black pepper powder
  10. Prepare 1 glass water
  11. You need To taste green coriandro
  12. Prepare 1 tsp garam masala powder
  13. You need 1/2 kg potato
Instructions to make Potato mutton keema:
  1. Take a pan add oil.when oil is hot then add onion cook till brown in colour.
  2. Add keema cook fr five minute.
  3. Add ginger garlic paste and grinded green chilli and tomato.cook for 7 minute.
  4. Add salt,peprica powder,red chilli powder,black pepper powder and garam masala powder then cook fr 5 minute.
  5. Add potato and cook fr 5 minute.
  6. Add water cook for 30 minutes
  7. Garnish with green coriandr.
  8. Ready to serve it.

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