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Khaman Dhokla
Khaman Dhokla

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We hope you got insight from reading it, now let’s go back to khaman dhokla recipe. To cook khaman dhokla you only need 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Khaman Dhokla:
  1. Get 2 cups besan
  2. Use 1 cup sooji
  3. Prepare 1 tsp baking soda
  4. Get 1 cup curd
  5. Use 1 tsp lemon juice
  6. Use 1 tsp hot oil
  7. Use 1/2 tsp salt
  8. Provide For tempering
  9. Use 1/2 glass water
  10. You need 1/2 tsp sugar
  11. Use 1 tsp mustard seed
  12. Get 1 tsp oil
  13. You need 1/2 tsp cumin seeds
  14. Prepare 5-7 curry leaves
  15. Take 2 green chilies
  16. Take 2 tsp chopped coriander leaves
Instructions to make Khaman Dhokla:
  1. Keep soda and hot oil aside and make the mixture of all for dhokhla batter with 1 cup water
  2. In pan or cooker keep water for boiling. Now keep ready oil greased plate or dhokla stand plates
  3. Now add soda and hot oil and mix fast and pour the mixture in greased plate
  4. Cook it till toothpick comes clean
  5. For tempering- keep small pan on medium flame, add oil and give tadka with seeds, curry leaves and chilies
  6. Now add water, sugar and salt and heat little
  7. Pour this mixture on dhokala, garnish with coriander

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